Health Library

Health Library Menu

Burdock root, cooked, boiled, drained, without salt, 1 root

Nutrition Facts

Burdock root, cooked, boiled, drained, without salt, 1 root

Protein (g)

3.47

Total lipid (fat) (g)

0.23

Carbohydrate, by difference (g)

35.11

Energy (kcal)

146.08

Sugars, total (g)

5.89

Fiber, total dietary (g)

2.99

Calcium, Ca (mg)

81.34

Iron, Fe (mg)

1.28

Magnesium, Mg (mg)

64.74

Phosphorus, P (mg)

154.38

Potassium, K (mg)

597.6

Sodium, Na (mg)

6.64

Zinc, Zn (mg)

0.63

Copper, Cu (mg)

0.15

Manganese, Mn (mg)

0.45

Selenium, Se (mcg)

1.49

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.76

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

4.32

Thiamin (mg)

0.06

Riboflavin (mg)

0.1

Niacin (mg)

0.53

Pantothenic acid (mg)

0.59

Vitamin B-6 (mg)

0.46

Folate, total (mcg)

33.2

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

3.32

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

33.2

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.04

Fatty acids, total monounsaturated (g)

0.06

Fatty acids, total polyunsaturated (g)

0.09

Symptom Checker
© Spectrum Health Lakeland 2024
Hospital