globe www.lakelandhealth.org/lakeland-diabetes/diabetes-health-library

Diabetes Health Library

Babyfood, fruit, applesauce and apricots, junior, 1 tbsp

Nutrition Facts

Babyfood, fruit, applesauce and apricots, junior, 1 tbsp

Protein (g)

0.03

Total lipid (fat) (g)

0.03

Carbohydrate, by difference (g)

1.98

Energy (kcal)

7.52

Sugars, total (g)

1.4

Fiber, total dietary (g)

0.29

Calcium, Ca (mg)

0.96

Iron, Fe (mg)

0.04

Magnesium, Mg (mg)

0.64

Phosphorus, P (mg)

1.6

Potassium, K (mg)

17.44

Sodium, Na (mg)

0.48

Zinc, Zn (mg)

0

Copper, Cu (mg)

0.01

Selenium, Se (mcg)

0.05

Vitamin A, IU (IU)

5.28

Retinol (mcg)

0

Carotene, beta (mcg)

2.4

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.01

Cryptoxanthin, beta (mcg)

1.76

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

2.4

Vitamin C, total ascorbic acid (mg)

2.86

Thiamin (mg)

0

Riboflavin (mg)

0

Niacin (mg)

0.02

Pantothenic acid (mg)

0.02

Vitamin B-6 (mg)

0

Folate, total (mcg)

0.16

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0.08

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

0.16

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0

Fatty acids, total monounsaturated (g)

0

Fatty acids, total polyunsaturated (g)

0.01