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Diabetes Health Library

Bread, boston brown, canned, 1 oz

Nutrition Facts

Bread, boston brown, canned, 1 oz

Protein (g)

1.47

Total lipid (fat) (g)

0.43

Carbohydrate, by difference (g)

12.28

Energy (kcal)

55.28

Sugars, total (g)

0.69

Fiber, total dietary (g)

1.33

Calcium, Ca (mg)

19.84

Iron, Fe (mg)

0.6

Magnesium, Mg (mg)

17.86

Phosphorus, P (mg)

31.75

Potassium, K (mg)

90.15

Sodium, Na (mg)

178.89

Zinc, Zn (mg)

0.14

Copper, Cu (mg)

0.02

Manganese, Mn (mg)

0.29

Selenium, Se (mcg)

6.21

Vitamin A, IU (IU)

24.66

Retinol (mcg)

7.09

Carotene, beta (mcg)

0.57

Carotene, alpha (mcg)

0.28

Vitamin E (alpha-tocopherol) (mg)

0.09

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

20.13

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0

Riboflavin (mg)

0.03

Niacin (mg)

0.32

Pantothenic acid (mg)

0.16

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

3.12

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0.71

Folic acid (mcg)

1.13

Folate, DFE (mcg_DFE)

3.97

Cholesterol (mg)

0.28

Fatty acids, total saturated (g)

0.08

Fatty acids, total monounsaturated (g)

0.06

Fatty acids, total polyunsaturated (g)

0.16