1 apple
2 tbsp raisins
Pinch of cinnamon
½ cup low-fat vanilla ice cream
Preheat oven to 350° F.
Take the apple and cut it in half. Remove core.
Sprinkle raisins over the apple and place on a baking sheet.
Bake in the oven for 15 minutes.
Remove from the oven and sprinkle a pinch of cinnamon over each apple half.
Scoop ice cream over the apple halves and enjoy!
Each serving contains approximately 231 calories, 49 g carbohydrates, 4 g fat, 4 g protein, 20 mg cholesterol, 45 mg sodium, and 4 g fiber.