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ENT Health Library

Bread, wheat germ, 1 slice

Nutrition Facts

Bread, wheat germ, 1 slice

Protein (g)

2.69

Total lipid (fat) (g)

0.81

Carbohydrate, by difference (g)

13.52

Energy (kcal)

73.08

Sugars, total (g)

1.04

Fiber, total dietary (g)

0.59

Calcium, Ca (mg)

24.92

Iron, Fe (mg)

0.97

Magnesium, Mg (mg)

7.84

Phosphorus, P (mg)

33.88

Potassium, K (mg)

71.12

Sodium, Na (mg)

154.84

Zinc, Zn (mg)

0.27

Copper, Cu (mg)

0.06

Manganese, Mn (mg)

0.24

Selenium, Se (mcg)

7.62

Vitamin A, IU (IU)

0.84

Retinol (mcg)

0

Carotene, beta (mcg)

0.56

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.14

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

15.4

Vitamin C, total ascorbic acid (mg)

0.06

Thiamin (mg)

0.1

Riboflavin (mg)

0.1

Niacin (mg)

1.26

Pantothenic acid (mg)

0.15

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

33.04

Vitamin B-12 (mcg)

0.02

Vitamin K (phylloquinone) (mcg)

0.31

Folic acid (mcg)

17.64

Folate, DFE (mcg_DFE)

45.36

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.18

Fatty acids, total monounsaturated (g)

0.36

Fatty acids, total polyunsaturated (g)

0.19