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SWMC Health Library

Cake, yellow, commercially prepared, with vanilla frosting, 1 piece (1/8 of 18 oz cake)

Nutrition Facts

Cake, yellow, commercially prepared, with vanilla frosting, 1 piece (1/8 of 18 oz cake)

Protein (g)

2.24

Total lipid (fat) (g)

9.28

Carbohydrate, by difference (g)

37.63

Energy (kcal)

238.72

Fiber, total dietary (g)

0.19

Calcium, Ca (mg)

39.68

Iron, Fe (mg)

0.68

Magnesium, Mg (mg)

3.84

Phosphorus, P (mg)

91.52

Potassium, K (mg)

33.92

Sodium, Na (mg)

220.16

Zinc, Zn (mg)

0.16

Copper, Cu (mg)

0.02

Manganese, Mn (mg)

0.06

Selenium, Se (mcg)

3.52

Vitamin A, IU (IU)

40.32

Retinol (mcg)

12.16

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.06

Riboflavin (mg)

0.04

Niacin (mg)

0.32

Pantothenic acid (mg)

0.22

Vitamin B-6 (mg)

0.02

Folate, total (mcg)

17.28

Vitamin B-12 (mcg)

0.1

Folic acid (mcg)

11.52

Folate, DFE (mcg_DFE)

25.6

Cholesterol (mg)

35.2

Fatty acids, total saturated (g)

1.52

Fatty acids, total monounsaturated (g)

3.91

Fatty acids, total polyunsaturated (g)

3.3