Protein (g)
15.12
Total lipid (fat) (g)
1.68
Carbohydrate, by difference (g)
34.56
Energy (kcal)
213.6
Fiber, total dietary (g)
3.12
Iron, Fe (mg)
1.42
Sodium, Na (mg)
504
Vitamin A, IU (IU)
319.2
Carotene, beta (mcg)
192
Cholesterol (mg)
24
Fatty acids, total saturated (g)
0.45
Fatty acids, total monounsaturated (g)
0.43
Fatty acids, total polyunsaturated (g)