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Health Library

Lemons, raw, without peel, 1 cup, sections

Nutrition Facts

Lemons, raw, without peel, 1 cup, sections

Protein (g)

2.33

Total lipid (fat) (g)

0.64

Carbohydrate, by difference (g)

19.76

Energy (kcal)

61.48

Sugars, total (g)

5.3

Fiber, total dietary (g)

5.94

Calcium, Ca (mg)

55.12

Iron, Fe (mg)

1.27

Magnesium, Mg (mg)

16.96

Phosphorus, P (mg)

33.92

Potassium, K (mg)

292.56

Sodium, Na (mg)

4.24

Zinc, Zn (mg)

0.13

Copper, Cu (mg)

0.08

Manganese, Mn (mg)

0.06

Selenium, Se (mcg)

0.85

Vitamin A, IU (IU)

46.64

Retinol (mcg)

0

Carotene, beta (mcg)

6.36

Carotene, alpha (mcg)

2.12

Vitamin E (alpha-tocopherol) (mg)

0.32

Cryptoxanthin, beta (mcg)

42.4

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

23.32

Vitamin C, total ascorbic acid (mg)

112.36

Thiamin (mg)

0.08

Riboflavin (mg)

0.04

Niacin (mg)

0.21

Pantothenic acid (mg)

0.4

Vitamin B-6 (mg)

0.17

Folate, total (mcg)

23.32

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

23.32

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.08

Fatty acids, total monounsaturated (g)

0.02

Fatty acids, total polyunsaturated (g)

0.19