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Lakeland Primary Care / Health Information

Health Information

Couscous, cooked, 1 cup, cooked

Nutrition Facts

Couscous, cooked, 1 cup, cooked

Protein (g)

5.95

Total lipid (fat) (g)

0.25

Carbohydrate, by difference (g)

36.46

Energy (kcal)

175.84

Sugars, total (g)

0.16

Fiber, total dietary (g)

2.2

Calcium, Ca (mg)

12.56

Iron, Fe (mg)

0.6

Magnesium, Mg (mg)

12.56

Phosphorus, P (mg)

34.54

Potassium, K (mg)

91.06

Sodium, Na (mg)

7.85

Zinc, Zn (mg)

0.41

Copper, Cu (mg)

0.06

Manganese, Mn (mg)

0.13

Selenium, Se (mcg)

43.18

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Carotene, beta (mcg)

0

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.2

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

39.25

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.1

Riboflavin (mg)

0.04

Niacin (mg)

1.54

Pantothenic acid (mg)

0.58

Vitamin B-6 (mg)

0.08

Folate, total (mcg)

23.55

Vitamin B-12 (mcg)

0

Vitamin K (phylloquinone) (mcg)

0.16

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

23.55

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.05

Fatty acids, total monounsaturated (g)

0.03

Fatty acids, total polyunsaturated (g)

0.1