globe www.lakelandhealth.org/lakeland-primary-care/health-information
Lakeland Primary Care / Health Information

Health Information

Noodles, egg, dry, unenriched, 1 cup

Nutrition Facts

Noodles, egg, dry, unenriched, 1 cup

Protein (g)

5.38

Total lipid (fat) (g)

1.69

Carbohydrate, by difference (g)

27.08

Energy (kcal)

145.92

Sugars, total (g)

0.71

Fiber, total dietary (g)

1.25

Calcium, Ca (mg)

13.3

Iron, Fe (mg)

0.72

Magnesium, Mg (mg)

22.04

Phosphorus, P (mg)

91.58

Potassium, K (mg)

92.72

Sodium, Na (mg)

7.98

Zinc, Zn (mg)

0.73

Copper, Cu (mg)

0.11

Manganese, Mn (mg)

0.32

Selenium, Se (mcg)

29.94

Vitamin A, IU (IU)

23.56

Retinol (mcg)

6.46

Carotene, beta (mcg)

0.76

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.14

Cryptoxanthin, beta (mcg)

0.38

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

41.8

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.06

Riboflavin (mg)

0.03

Niacin (mg)

0.8

Pantothenic acid (mg)

0.35

Vitamin B-6 (mg)

0.08

Folate, total (mcg)

11.02

Vitamin B-12 (mcg)

0.11

Vitamin K (phylloquinone) (mcg)

0.19

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

11.02

Cholesterol (mg)

31.92

Fatty acids, total saturated (g)

0.45

Fatty acids, total monounsaturated (g)

0.48

Fatty acids, total polyunsaturated (g)

0.51