Protein (g)
2.21
Total lipid (fat) (g)
5.07
Carbohydrate, by difference (g)
20.8
Energy (kcal)
136.5
Sugars, total (g)
10.53
Fiber, total dietary (g)
4.03
Sodium, Na (mg)
559
Vitamin A, IU (IU)
737.1
Carotene, beta (mcg)
442
Vitamin C, total ascorbic acid (mg)
13.52
Cholesterol (mg)
0
Fatty acids, total saturated (g)
1.13