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Tortillas, ready-to-bake or -fry, flour, without added calcium, 1 oz

Nutrition Facts

Tortillas, ready-to-bake or -fry, flour, without added calcium, 1 oz

Protein (g)

2.47

Total lipid (fat) (g)

2.01

Carbohydrate, by difference (g)

15.76

Energy (kcal)

92.14

Fiber, total dietary (g)

0.94

Calcium, Ca (mg)

11.06

Iron, Fe (mg)

0.94

Magnesium, Mg (mg)

7.37

Phosphorus, P (mg)

35.15

Potassium, K (mg)

37.14

Sodium, Na (mg)

135.51

Zinc, Zn (mg)

0.2

Copper, Cu (mg)

0.08

Manganese, Mn (mg)

0.13

Selenium, Se (mcg)

6.63

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.15

Riboflavin (mg)

0.08

Niacin (mg)

1.01

Pantothenic acid (mg)

0.16

Vitamin B-6 (mg)

0.01

Folate, total (mcg)

34.87

Vitamin B-12 (mcg)

0

Folic acid (mcg)

31.47

Folate, DFE (mcg_DFE)

56.98

Cholesterol (mg)

0

Fatty acids, total saturated (g)

0.49

Fatty acids, total monounsaturated (g)

1.07

Fatty acids, total polyunsaturated (g)

0.3