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Library Resources

Waffle, buttermilk, frozen, ready-to-heat, toasted, 1 waffle round (4" dia)

Nutrition Facts

Waffle, buttermilk, frozen, ready-to-heat, toasted, 1 waffle round (4" dia)

Protein (g)

2.45

Total lipid (fat) (g)

3.13

Carbohydrate, by difference (g)

15.97

Energy (kcal)

101.97

Sugars, total (g)

1.46

Fiber, total dietary (g)

0.86

Calcium, Ca (mg)

98.67

Iron, Fe (mg)

2.17

Magnesium, Mg (mg)

7.26

Phosphorus, P (mg)

146.52

Potassium, K (mg)

45.54

Sodium, Na (mg)

234.3

Zinc, Zn (mg)

0.16

Copper, Cu (mg)

0.01

Manganese, Mn (mg)

0.07

Selenium, Se (mcg)

3.4

Vitamin A, IU (IU)

482.79

Retinol (mcg)

144.21

Carotene, beta (mcg)

0.66

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.22

Cryptoxanthin, beta (mcg)

0.66

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

21.78

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.19

Riboflavin (mg)

0.21

Niacin (mg)

2.62

Pantothenic acid (mg)

0.07

Vitamin B-6 (mg)

0.37

Folate, total (mcg)

22.44

Vitamin B-12 (mcg)

0.53

Vitamin K (phylloquinone) (mcg)

4.12

Folic acid (mcg)

18.15

Folate, DFE (mcg_DFE)

35.31

Cholesterol (mg)

4.29

Fatty acids, total saturated (g)

0.75

Fatty acids, total monounsaturated (g)

1.75

Fatty acids, total polyunsaturated (g)

0.5