Protein (g)
2.52
Total lipid (fat) (g)
4.26
Carbohydrate, by difference (g)
14.76
Energy (kcal)
97.24
Sugars, total (g)
4.18
Fiber, total dietary (g)
0.48
Calcium, Ca (mg)
89.76
Iron, Fe (mg)
0.18
Sodium, Na (mg)
46.24
Vitamin A, IU (IU)
198.56
Vitamin C, total ascorbic acid (mg)
0.54
Cholesterol (mg)
12.24
Fatty acids, total saturated (g)
2.68