globe www.lakelandhealth.org/marieyeagercancercenter/support/library-resources

Library Resources

McDONALD'S, Biscuit, 1 oz

Nutrition Facts

McDONALD'S, Biscuit, 1 oz

Protein (g)

4.31

Total lipid (fat) (g)

10.6

Carbohydrate, by difference (g)

31

Energy (kcal)

238.05

Sugars, total (g)

1.6

Fiber, total dietary (g)

1.03

Calcium, Ca (mg)

44.85

Iron, Fe (mg)

2.14

Magnesium, Mg (mg)

8.28

Phosphorus, P (mg)

307.05

Potassium, K (mg)

83.49

Sodium, Na (mg)

678.27

Zinc, Zn (mg)

0.29

Copper, Cu (mg)

0.06

Manganese, Mn (mg)

0.18

Vitamin A, IU (IU)

0

Retinol (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.79

Thiamin (mg)

0.33

Riboflavin (mg)

0.25

Niacin (mg)

2.85

Pantothenic acid (mg)

0.29

Vitamin B-6 (mg)

0.03

Folate, total (mcg)

104.19

Vitamin B-12 (mcg)

0.08

Cholesterol (mg)

0

Fatty acids, total saturated (g)

2.27

Fatty acids, total monounsaturated (g)

6.5

Fatty acids, total polyunsaturated (g)

0.78