Protein (g)
22.95
Total lipid (fat) (g)
5.61
Carbohydrate, by difference (g)
9.18
Energy (kcal)
178.5
Fiber, total dietary (g)
6.12
Sodium, Na (mg)
864.45
Vitamin A, IU (IU)
2295
Carotene, beta (mcg)
1377
Cholesterol (mg)
25.5
Fatty acids, total saturated (g)
1.45
Fatty acids, total monounsaturated (g)
2.7
Fatty acids, total polyunsaturated (g)
0.48