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Cheese, cottage, lowfat, 1% milkfat, lactose reduced, 1 cup

Nutrition Facts

Cheese, cottage, lowfat, 1% milkfat, lactose reduced, 1 cup

Protein (g)

28.15

Total lipid (fat) (g)

2.27

Carbohydrate, by difference (g)

7.26

Energy (kcal)

167.98

Sugars, total (g)

5.9

Fiber, total dietary (g)

1.36

Calcium, Ca (mg)

120.31

Iron, Fe (mg)

0.32

Magnesium, Mg (mg)

11.35

Phosphorus, P (mg)

304.18

Potassium, K (mg)

195.22

Sodium, Na (mg)

499.4

Zinc, Zn (mg)

0.86

Copper, Cu (mg)

0.06

Selenium, Se (mcg)

20.43

Vitamin A, IU (IU)

90.8

Retinol (mcg)

24.97

Carotene, beta (mcg)

6.81

Carotene, alpha (mcg)

0

Vitamin E (alpha-tocopherol) (mg)

0.02

Cryptoxanthin, beta (mcg)

0

Lycopene (mcg)

0

Lutein + zeaxanthin (mcg)

0

Vitamin C, total ascorbic acid (mg)

0

Thiamin (mg)

0.05

Riboflavin (mg)

0.36

Niacin (mg)

0.3

Vitamin B-6 (mg)

0.16

Folate, total (mcg)

27.24

Vitamin B-12 (mcg)

1.43

Vitamin K (phylloquinone) (mcg)

0.23

Folic acid (mcg)

0

Folate, DFE (mcg_DFE)

27.24

Cholesterol (mg)

9.08

Fatty acids, total saturated (g)

1.45

Fatty acids, total monounsaturated (g)

0.66

Fatty acids, total polyunsaturated (g)

0.07