Health Library

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Sauce, sofrito, prepared from recipe, 1 cup

Protein (g)	13.18
Total lipid (fat) (g)	18.75
Carbohydrate, by difference (g)	5.62
Energy (kcal)	244.11
Fiber, total dietary (g)	1.75
Calcium, Ca (mg)	20.6
Iron, Fe (mg)	0.97
Magnesium, Mg (mg)	25.75
Phosphorus, P (mg)	143.17
Potassium, K (mg)	413.03
Sodium, Na (mg)	1179.35
Zinc, Zn (mg)	1.45
Copper, Cu (mg)	0.17
Manganese, Mn (mg)	0.2
Vitamin C, total ascorbic acid (mg)	21.01
Thiamin (mg)	0.29
Riboflavin (mg)	0.22
Niacin (mg)	3.01
Pantothenic acid (mg)	0.61
Vitamin B-6 (mg)	0.37
Folate, total (mcg)	44.29
Folic acid (mcg)	0
Folate, DFE (mcg_DFE)	44.29

Font Awesome Icons